Most of the people love cheese - it just makes everything better! Same with these cookies - just three simple ingredients and you get delicious yellow treats.
Step 1: Gather Ingredients
- 100 g butter (room temperature)
- 100 g cheese
- 100-150 g wheat flour
- Parchment paper or oil for greasing
You can make more cookies taking same amounts of butter, flour and cheese and then adding extra flour as needed.
Step 2: Grate Cheese
Grate the cheese into as small chunks as possible. Set aside.
Step 3: Mix 2
Mix 100g flour and all of the butter together. Try repeatedly pushing the flour into the butter - after a little while it will stick together. Don't melt the butter! It has to be in a room temperature.
Step 4: Add Cheese
Add grated cheese. If the mass seems too sticky and wet, add more flour.
Step 5: Shape
You can make different shaped cookies but this is one of the options. Roll the dough into evenly sized small balls. Then roll the ball between your hands for a few times like a play dough, so it looks like a thick sausage. Then - make a crescent shape!
Step 6: Bake
Place cookies in a cookie pan - greased or lined with parchment paper. Bake in 200 C until cookies turn golden. Don't burn them - cookies can get bitter.
Step 7: Snack!
Let cookies cool - they taste just as good on the second day!